Posts

Flower Farming Kenya Africa

Critical Issues in Plant Nutrition in Floriculture

By Ruth Vaughan <Scroll down to subscribe to this newsletter> In my line of work I visit hundreds of flower farms a year; the flourishing, the ticking over, and the ones in dire straits. A lot of my hard work is dealing with farms that…

Common Rose Plant Diseases & How To Prevent Them

By Ruth Vaughan Common rose plant diseases limit production and quality. The most common diseases are fungal diseases. For the disease-causing fungi to start growing you need a combination of factors to come together at one point in time: 1)…

Ensuring Farm Produce Reaches the Kitchen and Food Table Safe

By Ruth Vaughan Concerted efforts and measures have been on-going in Kenya to enhance food safety, compliance and competitiveness in Kenya's fresh produce While horticulture has been defined as the science and art of growing fruits and…
Green house farming

Sodium Strategies: The effect of high soil sodium

By Ruth Vaughan, CropNuts Technical Director In Africa, and especially in Kenya, high soil sodium is one of the major causes of yield losses, quality reduction and crop failure in irrigated agriculture.  So today, in our first newsletter,…

Agrobacterium - A Rose Grower’s Nightmare

Agrobacterium tumefaciens is a rod shaped gram negative motile bacteria that lives in the soil.  It has flagella that allow it to swim through moisture films in soil and on plants.  On its own its harmless, but when combined with the Ti plasmid…