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To keep up with the ever-increasing needs of society, we need to rethink how we approach the food industry through agriculture technology. The global population will reach 8.5 billion by 2030, according to the UN. Making sure we can produce…
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About 1.1 million Kenyans mostly living in arid and semi-arid areas are on the brink of starvation and require intervention.This is according to the short Rains Assessment report released last week, which alludes that food crisis is expected…
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Organic farming has its own strengths and limitations. If pesticides were to be banned from Agriculture, would organic farming sufficiently feed the world? Prof. Bitange Ndemo writes.. I recently read an article by Annie Gowen in the Washington…
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Food security has featured in most of the previous government plans and programmes but the desire to address food shortage, at least in the long term, has not been realised. In his inaugural State of the Nation address to Parliament on May…
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By Ruth Vaughan Concerted efforts and measures have been on-going in Kenya to enhance food safety, compliance and competitiveness in Kenya's fresh produce While horticulture has been defined as the science and art of growing fruits and…
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